Treat yourself to the perfect blend of chocolate and pistachio with HOLA Keto Desserts’ Chocolate Pistachio Cake. This cake features a rich chocolate sponge and creamy pistachio filling, offering a delightful balance of flavors. Made with almond flour, grassfed butter, and 100% cocoa mass, it’s 100% keto, gluten-free, and diabetic-friendly. Sweetened with a monkfruit-erythritol blend, it’s the ideal low-carb treat for any occasion.

Product Details:

Ingredients:
Almond flour, pistachio, yogurt, eggs, grassfed butter, cream cheese, vanilla extract, 100% cocoa mass, heavy whipping cream, monkfruit-erythritol blend.

Storage:
Room temperature: 3–5 days
Refrigerate: Up to 7–10 days
Freeze: Up to 3 weeks (sealed)