Satisfy your chocolate cravings with HOLA Keto Desserts’ Notella Cake – a luxurious, keto-friendly treat that combines layers of moist, rich chocolate cake with a velvety hazelnut chocolate butter filling. This sugar-free, gluten-free cake offers all the indulgence of a traditional dessert, without the carbs or guilt. Made with premium ingredients like almond flour, coconut flour, cocoa powder, and a monkfruit-erythritol blend, it’s perfect for those on a keto or low-carb diet.

Product Details:

Ingredients:
Almond flour, coconut flour, cocoa powder, whey protein isolate, grassfed butter, cream cheese, unsweetened almond milk, eggs, instant coffee powder, baking powder, 100% cocoa mass, hazelnuts, cocoa butter, vanilla extract, monkfruit-erythritol blend.

Storage:
Room temperature: 3–5 days
Refrigerate: Up to 7–10 days
Freeze: Up to 3 weeks (sealed)